This premium honey wine, traditionally known as mead, is made from a blend of Minnesota wildflower and basswood honey. The result is a smooth, nicely-balanced wine with intense honey flavors and a crisp, delicate finish. Try it with spicy cuisine!
Double Gold Medal Winner, Best of Class, Best of Show - 2021 International Eastern Wine Competition and East Meets West Wine Competition
Gold Medal Winner - 2020 San Francisco International Wine Competition!