Winehaven Winery

The grape for this wine was developed by Kevin and Kyle Petereson, WineHaven's father and son winemaking team. WineHaven has been awarded U.S. Plant Patent 31,039 for the Nicollet grape, characterized by its unique combination of disease resistance, winter hardiness and tropical fruit-forward aromas and flavors.  

Made from the winter hardy Itasca grape that was developed by the University of Minnesota, this semi-dry white wine delivers delicious aromas and flavors of vibrant tropical fruit.  Itasca pairs well with seafood, poultry, white meats and dishes with cream sauces.

A pale, golden Chardonnay with profound depth and complexity. The bold aroma of Chardonnay fruit is accompanied by hints of oak, butter and vanilla. A superb compliment to fish and poultry.

Double Gold Medal - 2021 San Francisco International Wine Competition

Silver Medal - 2022 San Francisco International Wine Competition

A rare wine from the winter-hardy Edelweiss grape!  This is a dry white wine that offers complex aromas of tropical fruits, including pineapple and citrus.  Try it with fish, chicken, Asian stir-fry, and Caribbean jerk-seasoned dishes.

Silver Medal Winner - 2021 San Francisco International Wine Competition